Rare Bites by Chef Ayesha Nurdjaja
Ayesha NurdjajaSharing my favorite recipes from my kitchen to yours.
| Platform |  | Pricing | Only free issues | Publishes | Twice weekly |
|---|---|---|---|---|---|
| Issues | 35 | Subscribers | Read | chefayeshanurdjaja.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
Pigs in the Blanket 🌭
If you know me you know I looooo0o0o0ove hot dogs. Like… love. Instead of a cake at my Sweet 16, I had hot dogs, so you know I love pigs in the blanket. I’ll take any excuse to whip up these bad boys and watching the big game is a perfect o...
MEATBALL SANDWICH 🍝🥪
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PORK AND SHRIMP DUMPLINGS 🐖 🍤 🥟
My brother and I make dumplings once a year now. It started during Covid, when the world felt fragile and small, and the kitchen became a place to put our hands to work and our minds at ease. Like so many of us, we cooked our way through un...
Stuffed Shells 🐚
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Authors
The writers behind this newsletter.
Beard Foundation Best Chef in New York Finalist Executive Chef/Partner @ Shuka and Shukette in New York
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