Reletter
Artwork for Chew Boom

Chew Boom

Bob

At Chew Boom, we’re all about food. From fast food to fine dining and beyond, we strive to report on the latest trending food news, drink news and culture.

Platform
Substack
PricingOnly free issuesPublishesDaily
Issues96SubscribersRead chewboom.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Chew Boom Bids Farewell After 9 Memorable Years

Dear Chew Boom Family,

a year ago
12
67

Cold Stone Creamery Unveils New Flavors for Summer 2024

Cold Stone Creamery is embracing the summer ice cream season with a lineup of new and flavors. Ice cream enthusiasts are invited to enjoy the Ultimate Ice Cream Experience all summer long with an array of creations that cater to every palat...

2 years ago
2
1

Taco John’s Enhances Value Menu with Two New Tostadas

Taco John’s is reinforcing its commitment to delivering quality and value by expanding its ValuEST menu with two new offerings: the Refried Bean Tostada, priced at $2, and the Beefy Tostada, priced at $3.

2 years ago
0
0

Taco Bell Launches Big Cheez-It Crunchwrap Supreme and Big Cheez-It Tostada

Taco Bell and Cheez-It have launched a game-changing duo of menu items: The Big Cheez-It Crunchwrap Supreme and the Big Cheez-It Tostada. These new offerings feature a Cheez-It cracker that's 16 times larger than the original, delivering a ...

2 years ago
3
5

Authors

The writers behind this newsletter.

  • Bob

    Food writer

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