
News from a Cashmere Goat Farm in Chianti
| Platform | Pricing | Freemium | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 19 | Subscribers | Read | chianticashmere.substack.com |
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I've lost count of the years this has taken, but on November 8, 2025 some-30-odd years after I started raising cashmere goats here on my farm in Tuscany, a small group of breeders, scientists and livestock associations met here to start the...
Thank you all for supporting us this year - like all small farmers, we struggle to keep our heads above water sometimes, especially when we are committed to produce the best quality product locally, using artisans we know personally and raw...
Shorter, colder weather means more time indoors, with the wood stove going fuLl blast….I love heating with wood, and have two wonderful wood-burning stoves - a blue enamel one in my kitchen, which churns out heat but also has a cast-iron to...
Not because I particularly love the cold, but we really need a good stretch of low temps here in Italy after last summer's scorching temperatures, specifically to kill off some of the biting insects…as a veterinarian and a livestock person,...
The writers behind this newsletter.
Dr Nora Kravis, DVM Expat New Yorker, and since 1995, the first Cashmere goat breeder in Italy. The only Wildlife Friendly Certified farm in Europe, and source of superior Cashmere Goat genetics Based in Radda in Chianti, Tuscany, ITALY
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