Corn Belt Confidential
Nina B. ElkadiThe history and science behind agriculture, water, and our food systems.
| Platform |  | Pricing | Freemium |
|---|---|---|---|
| Publishes | Weekly | Issues | 16 |
| Subscribers | Read | cornbeltconfidential.substack.com |
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| #159 |
Latest Issues
Recent posts by this newsletter. Browse the email archive.
Meat Industry Group Asks Trump To Deregulate Meatpacking and Factory Farms
It should come as no surprise that during President Trump’s first few weeks in office, his priority has been to deregulate. In fact, on January 31, the Trump White House announced a de-regulatory blitz, requiring that “whenever an agency pr...
Venison Donated to Food Banks May Contain Lead. The NRA Could Be Why.
Last summer, I received a tip from a friend telling me that Iowa has a program that serves potentially lead-laced meat to prisoners.
81% of Meatpacking Workers at High Injury Risk, USDA Warns
In 2023, Iowa governor Kim Reynolds signed a bill that allows children as young as 14 to work in meatpacking. It should come as no surprise that meatpacking is one of the most dangerous industries to work in, and two new USDA studies confir...
A Postcard from Louisiana
Honey Island Swamp was named for its abundance of bees. It may come as no surprise that the swamp is no longer home to many bees at all.
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Authors
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Iowan writing about ag & water. Bylines in National Geographic, Civil Eats, Inside Climate News, High Country News, Barn Raiser, and more.
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