
Bienvenida y bienvenido a la newsletter diaria de Bon Viveur (https://bonviveur.com/es/) Cada día aterrizaremos en tu bandeja de entrada con dos propuestas de recetas en un correo cortito, dinámico y directo al grano para inspirarte en la cocina.
| Platform | Pricing | Only free issues | Publishes | Daily | |
|---|---|---|---|---|---|
| Issues | 300 | Founded | 4 years ago | Last Issue | 7 days ago |
| Active | Language | ||||

🐟 Bacalao a la catalana: Disfruta de un pescado tierno enriquecido con pasas, piñones y un sofrito espectacular.
👉🏼 Ver receta completa
🍈 Tarta de melón: Descubre e...
🦐 Revuelto de gambas: Disfruta de una combinación cremosa, rápida y facilísima de preparar.
👉🏼 Ver receta completa
🥣 Salsa de ciruelas: Descubre cómo conseguir un a...
🥗 Ensalada de quinoa: Disfruta de una propuesta fresca, completa y llena de color para cuidarte.
👉🏼 Ver receta completa
🍰 Bizcocho de claras: Descubre cómo lograr e...
🍗 Contramuslos de pollo al horno: Disfruta de una carne tierna con la piel dorada y crujiente que nunca falla.
👉🏼 Ver receta completa
🧅 Chalotas caramelizadas: Desc...
🐟 Tostas de anchoas con mantequilla: Disfruta de la combinación perfecta entre la cremosidad láctea y el intenso sabor del mar.
👉🏼 Ver receta completa
🍞 Pan de Vien...
Subscribers, engagement, traffic and sponsorship for Qué cocinamos hoy en Bon Viveur.
| Subscribers | Engagement | 71 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
You can find recent issues that have been published by Qué cocinamos hoy en Bon Viveur on Reletter by scrolling up to where it says Latest Issues. Tap on the link for any of the most recent emails or hit More Issues to see older ones.
To see how many people subscribe to Qué cocinamos hoy en Bon Viveur, simply upgrade your Reletter account. We provide readership numbers and lots of other stats for this newsletter so you can decide if it's worth reaching out to.
Newsletter advertising can be extremely effective when it's done right. Before you pitch Qué cocinamos hoy en Bon Viveur as a potential sponsor or partner, make sure that you've done your research and checked its newsletter stats with Reletter.
Then, personalize one of our winning pitching templates and send it to the right person using the contact info provided.
Newsletter ad rates (or CPM) vary depending on many factors, including industry, number of subscribers, open rate, ad placement and more.
To find out how much an ad will cost, contact Qué cocinamos hoy en Bon Viveur using the contact information provided and ask for a copy of their media kit.
Scroll up to where it says Related Newsletters to see other publications like Qué cocinamos hoy en Bon Viveur. You can also search our email newsletter directory to discover other newsletters that cover the topics you're interested in.
Reletter provides this newsletter's website URL above, where you will often find their contact information. We also provide links to associated social media accounts and pitching templates so you can reach out fast.