Epicurus's List
EpicurusExploring the world through the best of its food and drink.
| Platform |  | Pricing | Only free issues | Publishes | Twice weekly |
|---|---|---|---|---|---|
| Issues | 112 | Subscribers | Read | epicuruslist.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
Alain Ducasse at The Dorchester
Alain Ducasse at The Dorchester sits inside London’s luxurious Dorchester Hotel on Park Lane, overlooking Hyde Park. The restaurant opened in November 2007, earning its first Michelin star quickly, then all three stars by 2010, holding them...
Iggy's
Iggy’s opened in 2004 at The Regent Singapore hotel, founded by Ignatius Chan, a Singaporean sommelier who had previously co-founded Les Amis restaurant in 1994. Chan named the place after himself (or at least after the nickname he has carr...
Other Experiences - February 2026
Made it out to Singapore for early February. Spent a few days at the Shangri-La, before trying the Raffles Sentosa, a new hotel that opened less than a year ago.
T'ang Court
Some restaurants feel like they've earned the right to stay exactly as they are. T'ang Court, tucked inside the Langham in Tsim Sha Tsui, is one of them. It opened in 1988 inside what was then the Great Eagle Hotel, picked up its first Mich...
Authors
The writers behind this newsletter.
A fine-dining connoisseur, exploring the world through the best of its food and drink.
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