
Chinese Cuisine Recipes from Fuzhou, Fujian, China - Bringing the food of Fuzhou to your kitchen, one recipe at a time
| Platform | Pricing | Only free issues | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 84 | Founded | 7 years ago | Last Issue | 7 days ago |
| Active | |||||

pork belly
chinese lettuce
garlic
First, cut the pork belly into thin strips.
Wash the Chinese lettuce.
First, cut the Chinese lettuce in half to make it easier to prepare.
The stem of the...
fish (bone-in 2 in. pieces of any white fish)
salt
cooking oil
soy sauce
salt
sliced ginger
First, prepare the fish by descaling and chopping into small 2-3 in. segments.
Mix i...
marinade
star anise
bay leaves
dried orange peels
sichuan peppers (花椒)
soy sauce
dark soy sauce
oyster sauce
sugar
salt
scallions (only the white st...
pork spare ribs
ginger
dried black beans
soy sauce
oyster sauce
steamer
knife and cutting board
metal b...
For this recipe, we take a short detour over to Vietnam. I was looking to write up a recipe on how my mom makes curry, but honestly this is just way better...
1 tbsp Annatto seed
1 tbsp Paprika
1/2 tbsp Tume...
Subscribers, engagement, traffic and sponsorship for Fuzhou Food.
| Subscribers | Engagement | 64 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
The writers behind this newsletter.
Bringing the food of Fuzhou to your kitchen
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