Gareth Wyn Jones
A farmer with a passion for all things agricultural. I share my ramblings on life on the farm. Though English may not be my first language, I'll do my best to give you an inside look into the daily trials and tribulations of farming.
| Platform |  | Pricing | Only free issues | Publishes | Daily |
|---|---|---|---|---|---|
| Issues | 15 | Subscribers | Read | garethwynjones.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
The Hidden Costs of Climate Alarmism: How it Affects Welsh Farmers
Family farms and the countryside have played a significant role in Welsh culture and traditions for centuries. Many of our families have been working the land for generations, passing down their knowledge and expertise from one to the other...
Greenwashing: The Deceptive Tactic Used by Corporations to Hijack Environmentalism
As a farmer with a deep connection to the land and the environment, I am concerned about the tactics used by large corporations to hijack environmentalism and climate change for their own profit. These companies engage in greenwashing, a de...
Cheap Food, High Cost: The Hidden Dangers of Low-Quality, Imported Food
One of the biggest challenges facing the food industry today is food fraud and safety scandals, as Abi Kay from the Farmer Weekly highlighted https://www.fwi.co.uk/news/exclusive-mass-food-fraud-and-safety-scandal-engulfs-sector. These scan...
The Corporate Interests Behind Processed Foods and Fake Meat: Why the Great Food Reset is Vital
I have seen firsthand the changes that have taken place in our food systems over the years. How we grow, distribute, and consume our food has been transforming, and many believe we require a "Great Food Reset."
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