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Artwork for Harvest & Nourish

Harvest & Nourish

Kerry Edmonds

Welcome to Harvest & Nourish! A newsletter where I share beginner-friendly artisan breads, tips & tricks plus simple, wholesome recipes and more from my prairie kitchen.

Platform
Substack
PricingFreemiumPublishesWeekly
Issues17SubscribersRead harvestandnourish.substack.com

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#146

Latest Issues

Recent posts by this newsletter. Browse the email archive.

The Easiest Apple Galette

It’s my favourite time of year — crisp air, leaves in a rainbow of colours, and, most importantly, it's finally galette season. Galettes are one of my every-autumn-through-to-winter staples, and I hope to convince you to make them one of yo...

2 months ago
11
2

Fig & Walnut Artisan Bread

Plus how (and why) I cook and bake with sea salt

2 months ago
12
0
Paid

Lemon Blueberry Quick Bread

Friends, hello!

2 months ago
7
0

The one thing I wish someone had told me when I started making artisan bread

It’s tomato season, so today I’m sharing the no-knead olive artisan bread recipe that is my go-to for making tomato toast. I’m also answering a question that came up in my Substack survey earlier this summer, one of a load of requests for m...

3 months ago
8
0

Authors

The writers behind this newsletter.

  • Kerry Edmonds

    Writer, recipe developer, bread enthusiast. Creator of the popular food blog Harvest & Nourish!

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