Jacob Sweet Eats
Jacob SweetReviewing the foods that don't need reviewing
| Platform |  | Pricing | Only free issues | Publishes | Monthly |
|---|---|---|---|---|---|
| Issues | 51 | Subscribers | Read | jacobsweeteats.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
Avoid watermelons at all costs.
I’m not sure who needs to read this, but please do not buy a watermelon right now. I know what you’re thinking: “Jacob, watermelon is my favorite food and the only earthly entity that consistently brings me joy. Why would I have to forgo pr...
Trying out 1-star airport Chinese food
There are worse places to be than in an airport. For example, outside of an airport if you have a flight in 35 minutes and JetBlue refuses to let you check in, leaving you reeling a mere 600 meters from the Boeing 737 MAX that was supposed ...
I love bread.
I take many things in life for granted. I would list them out, but then I wouldn’t be taking them for granted anymore, so I’m not going to bother. One thing that I don’t take for granted, though, is bread. Have you ever had bread? It tastes...
Whole Foods Has Good Potato Chips.
A few years ago, I considered reviewing Whole Foods 365 Brand Kettle Cooked Himalayan Sea Salt & Apple Cider Vinegar flavored potato chips. It was going to go something like this: “The chips are good, but it’s kind of funny that Whole Foods...
Authors
The writers behind this newsletter.
Reviewing the foods that don't need to be reviewed
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