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Jump To Recipe

Judy

Here to provide Gluten-Free recipes for everyday living, with hacks and substitutions for various dietary restrictions on occasion.

Platform
Substack
PricingFreemiumPublishesWeekly
Issues45SubscribersRead judyhaubert.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Cranberry Citrus Sauce

This is the time of year when citrus is in season and cranberries are abundant on supermarket produce shelves. I’m sure that for many people, cranberry sauce only makes an appearance at Thanksgiving, but my November and December holiday mea...

2 months ago
2
2

Mushroom Herb Risotto

As winter deepens, I'm drawn to starch-laden comfort foods that seem lazily decadent and warm you from within. I yearn for a big pot of something that feeds me for days and sticks to my ribs in the meantime. Risotto fits the bill, and has a...

2 months ago
2
0

Gluten-Free Rummy Holiday Fruitcake

Fruitcake has been the butt of holiday jokes for decades and frankly I don’t get all the shade. Are there terrible fruitcakes out in the world? Sure, but there are also terrible versions of many otherwise delicious and cherished baked goods...

2 months ago
2
0

Classic Tuna Melt

After a heavy week of Thanksgiving cooking and eating, my digestion is calling for a truce. Something lighter, less fussy, easy, but still more substantial than a bowl of cereal. A few times a year, I’ll go on a tuna melt kick and have a tu...

3 months ago
2
1

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Authors

The writers behind this newsletter.

  • Judy

    Food Stylist, Recipe Developer & Tester who happens to have Celiac and MCAS. So I put my culinary skills to work creating everyday recipes for people like me and my family members with food intolerances and dietary restrictions.

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