ReSwissed
Linda GoldenA weekly newsletter about becoming a Swiss-American in Switzerland when most of life has been American-Swiss in the USA.
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 158 | Founded | 3 years ago | Last Issue | 3 days ago |
| Active | |||||
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ljgolden.substack.comLatest Issues
Gertrud Dübi-Müler: a bad-ass, art-collecting Swiss woman
In September, a show titled Van Gogh, Hodler, and a Cabriolet: The Collector and Pioneer Gertrud Dübi-Müller opened at the Kunstmuseum Basel Neubau (Basel art museum). Given that the second part is often omitted from marketing materials, th...
The cows parade in Schüpfheim
While temperatures here, until yesterday, have remained uncomfortably warm, fall has officially arrived. Fall in Switzerland brings the Alpabzug, the désalpe, the cow parade, when the cows come down from their summer grazing meadows.
In mi...
The Swiss Mickey Mouse is a blue parrot
What shapes did your childhood cartoon characters take? A shirtless, glove-wearing mouse? A pants-free duck? A gang made up of a rabbit, canary, skunk, pig, coyote, roadrunner, etc.?
Although he never got a TV show, the Swiss cartoon chara...
Stereotypical Swiss Postcard #4
At the beginning of the month, we spent a long weekend in Engelberg, a mountain valley town two hours by train from Basel, south of Luzern.
On Saturday, Gabe and I hiked three hours uphill (up mountain?) from the valley to the Trübsee, the...
Adjusting to Swiss life with Gabe Bullard
In a comment on my recent post about our first three years in Switzerland, ReSwissed subscriber Kitty wondered how husband Gabe was adjusting to life here. I periodically ask him, “Are you happy we moved?” and he always replies with somethi...
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| Subscribers | Engagement | 72 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Reader, writer, bike commuter reintegrating into life in Switzerland and documenting that adventure in my ReSwissed newsletter.
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