Marylin Rossano
Marylin RossanoPrivate Cook and hostess with the mostest
| Platform |  | Pricing | Freemium | Publishes | Twice weekly |
|---|---|---|---|---|---|
| Issues | 30 | Subscribers | Read | rossanoscasa.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
Three Olive Focaccia
There’s nothing quite like the aroma of freshly baked focaccia, and this Three Olive version delivers on every level-pillowy-soft, fluffy inside with a golden crust that practically begs to be torn apart and shared. Studded with a mix of br...
Smoked Speck, Stracciatella, Pistachio & Hot Honey Focaccia
If salty, creamy, crunchy, and a little bit spicy sounds like your vibe - you’re going to love this focaccia. It’s layered with smoky speck, dollops of dreamy stracciatella, crushed pistachios for crunch, and a sticky hot honey drizzle that...
Alison Roman's Salted Chocolate Chunk Shortbread Cookies
I happened to be doom scrolling late one night on Pinterest and saved these shortbread cookies not knowing they were Alison’s recipe. Now I love a cookie as much as the next person, but when you put a shortbread in front of me I have zero s...
Cheddar, Broccoli and Dijon Mustard Pastry Pies
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Private Cook and hostess with the mostest
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