
Your friendly plant-based dietitian sharing all the credible and accessible resources for plant-based living. Sign up for new tips and recipes weekly.
| Platform | Pricing | Only free issues | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 17 | Subscribers | Read | plantbasedrd.substack.com |
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Recent posts by this newsletter. Browse the email archive.
While in the process of testing out a cookie recipe this week, I looked at the final product and felt like they needed something more to jazz them up and look pretty. So I asked over on Instagram, “do you think these cookies need some type ...
Let’s be honest: spring makes everything feel a little lighter. The sun stays out longer, strawberries start tasting like actual strawberries again, and there’s this collective urge to clear out the clutter, fridge included.
Keep those nourishing foods exciting and you’ll want to come back to them over and over again. This concept plays on the idea of comfort food and how you can use it to hit your nutrition goals.
This was a bit of a weird weekend for a number of reasons. So, I’m currently reporting from the safety of my blanket as it has been snowing most of the day (at least where I am). And if you are also seeking comfort, I totally get it. It’s a...
The writers behind this newsletter.
vegan dietitian, recipe developer, and lover of mango. known primarily as @plantbasedrd, but feel free to call me Cat.
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