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Orazio Food Experience

Orazio Vagnozzi

Viaggio nel mondo del cibo e del vino

Platform
Substack
PricingOnly free issues
PublishesWeeklyIssues246
SubscribersRead orazio.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Orazio Food Experience #238

Benvenuti al numero 238 di Orazio Food Experience. Un particolare benvenuto a chi si è iscritto nell’ultima settimana! Oggi parliamo di un pesce pregiato, il merluzzo. Ma prima, ancora un grazie a chi ha già acquistato il mio videocorso “La...

2 months ago
5
1

Orazio Food Experience #237

Benvenuti al numero 237 di Orazio Food Experience. Un particolare benvenuto a chi si è iscritto nell’ultima settimana! Oggi parliamo di Ozempic, un farmaco considerato miracoloso per dimagrire. Ma prima un consiglio per gli acquisti. Grazie...

2 months ago
5
1

Orazio Food Experience #236

Benvenuti al numero 236 di Orazio Food Experience. Un particolare benvenuto a chi si è iscritto nell’ultima settimana! Oggi parliamo di crostacei. Ma prima un consiglio per gli acquisti. Grazie a chi ha già acquistato il mio videocorso “La ...

2 months ago
8
1

Orazio Food Experience #235

Benvenuti al numero 235 di Orazio Food Experience. Un particolare benvenuto a chi si è iscritto nell’ultima settimana! Oggi vorrei parlare di uno dei legumi più apprezzati e consumati al mondo: i fagioli. Ma prima un consiglio per gli acqui...

2 months ago
7
0

Authors

The writers behind this newsletter.

  • Orazio Vagnozzi

    Wine editor e critico gastronomico per Passione Gourmet

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