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realTLK

realTLK

Just "real talk" about food, travel and love.

Platform
Substack
PricingOnly free issuesPublishesMonthly
Issues5SubscribersRead realtlk.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Keep your finger on the pulse of foodtech!

Some people might think it odd that one event company would support another, but that’s what makes the foodtech world so special. We all want to support one another for the betterment of the startups that need helpful information.

4 years ago
1
0

Blog - RAW #epicfails

Food and beverage is one of the toughest industries for entrepreneurs. It can feel brutal sometimes, but the community of people who make up our industry are incredibly supportive and knowledgeable.

4 years ago
5
0

Podcast - RAW #epicfails!

Listen as Cheryl and Andrew speak with Bowie Cheung the first General Manager for Uber’s food delivery business, Uber Eats, which launched in Toronto in 2015, Ian Kelleher, co-founder and Chief Sales Officer of brand pioneer Peeled Snacks, ...

4 years ago
0
0

Blog - The Shit Show! - VC

At realTLK, our mission is to share stories and information in a safe, judgment-free, and occasionally comical way about trying to make it in food and beverage.

5 years ago
7
0

Authors

The writers behind this newsletter.

  • realTLK

    No grandstanding. No BS. Just real talk, from real people, in the really exciting (and challenging) food and beverage industry.

  • Frequently Asked Questions

    How can I access the email archive for realTLK?

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    How can I advertise in realTLK?

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    How much does it cost to sponsor a publication like realTLK?

    Newsletter ad rates (or CPM) vary depending on many factors, including industry, number of subscribers, open rate, ad placement and more.

    To find out how much an ad will cost, contact realTLK using the contact information provided and ask for a copy of their media kit.

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