How I'm Eating Now
Alison HermanThings I'm eating and cooking and how I feel about them
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 24 | Subscribers | Read | aherman2006.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
What I Ate in London (Pt. 2)
Man cannot live on St. John alone, and between the big, show-stopping meals of our London trip, we also got to enjoy the lower-key spots — the city’s equivalent of the LA business blessed by Jonathan Gold, the dearly departed patron saint o...
What I Ate in London (Pt. 1)
Earlier this year, our friend Will announced he was planning a birthday trip to London, in part to buy a fancy bike and in part to meet some of his coworkers. (Will works for lefty UK newspaper The Guardian, a fact he was advised not to sha...
The Big Show
Hunter and I hosted our first Thanksgiving this year. We normally go down to my parents’ place in San Diego, but a nice thing about getting married is that it gives you license to start new traditions. So on Thursday, we assembled eight peo...
Bean Abundance
Loyal readers, I need your help.
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