all is full of food
Thaís GimenezThe English version of my Brazilian newsletter, but with a twist. Food trends, food insights, food business and all the recipes.
| Platform |  | Pricing | Only free issues | Publishes | Twice weekly |
|---|---|---|---|---|---|
| Issues | 5 | Subscribers | Read | thasgimenez.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
Food as the National sport
I had always had a dream to go to Asia.
PDX, my love
So there I was, innocently telling my boss about my vacation plans when the interrogation began.
Berlin, an immigrant food city
It had been nine years since I last set foot in Berlin. The last time, much like this one, was short but sweet, and I fell in love with the city. This time, exploring the eastern side, I discovered a vibrant, intense city brimming with immi...
Trends in food world
Gastronomy and fashion are surprisingly similar arenas. I’m not talking about the ego battles, the imitation games, or the grueling non-9-to-5 hours. Trends in food, like fashion, start in obscurity, known only to a visionary few. These tre...
Authors
The writers behind this newsletter.
complex but utterly danceable/crispy but not greasy/ a sensitive demon
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