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Amy Sheppard Food

Amy Sheppard

Easy, crowd-pleasing dinner recipes that you'll actually love to cook! Less ingredients, less time and less faff. Sent to your inbox every week by Amy Sheppard Food

Platform
Substack
PricingOnly free issuesPublishesDaily
Issues53SubscribersRead amysheppardfood.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Cheesy Glamorgan Bake

When I was a kid, my mum used to make veggie Glamorgan sausages. They're made from breadcrumbs and leeks and cheese, lots of herbs and a little kick of mustard. They were wonderful.

6 months ago
6
0

Tinned Peach Melba Loaf

When I was a teenager, I used to work in a cafe that sold all of the old fashioned desserts - Banana Split, Knickerbocker Glory...and Peach Melba. When it was your birthday you got to pick one to have on your lunch break. I always chose a P...

6 months ago
2
0

Cheesy Bolognese Hotpot

I love a bolognese, we have it a lot. It's just an easy dinner that I know everyone's going to eat...but sometimes, it gets a bit boring and I just fancy a bit of a change

7 months ago
2
0

Smash Stuffing Tacos

You've seen the smash chicken tacos that everyone's making at the moment...well these are Smash STUFFING Tacos, and they're going put roast dinners right back on the menu!

7 months ago
3
0

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  • Amy Sheppard
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