Recipes, tips, and kitchen musings from award-winning cookbook author Amy Chaplin.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 77 | Founded | 2 years ago | Last Issue | 7 days ago |
| Active | |||||
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amychaplin.substack.comLatest Issues
Making the Superfood Breakfast Sprinkle live plus the instant matcha latte recipe
A recording from Amy Chaplin's live video plus the link to a live event coming up
Thank you Nalini Ruha, Nancy, and many others for tuning into my live video today! It was lovely spending time with you all.
Superfood Breakfast Sprinkle
The easiest way to add a flavorful nutritious boost to your simple breakfasts.
I took a quart size mason jar of this breakfast sprinkle on our beach trip recently (you may have noticed it in the packing photos) and felt grateful every morn...
Packing for a beach house stay
What I bring, eat and cook while away.
Happy summer dear friends.
Vibrant Green Soup Video
Watch now | A recording from Amy Chaplin's livestream cooking class
Thank you Audrey G. Perreault, Nancy, and many others for tuning in today.
Green Soup
Vibrant, fortifying and endlessly adaptable
Our CSA is in full “green” swing. Last week my fridge contained three huge bags of juicy, deep green spinach along with Japanese turnips greens, tender chard, green garlic, scapes and cilantro. I...
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Authors
The writers behind this newsletter.
Vegetarian chef and author of two James Beard Award-winning cookbooks. Recipes inspired by nature and the healing benefits of whole food ingredients.
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