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Angie Peladeau

Tens of paid subscribers

Learn self-reliance from 25+ years of growing food, building, and living this way.

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Substack
PricingFreemiumPublishesDaily
Issues88Foundeda year agoLast Issue4 days ago
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fromsoiltosanctuary.substack.com
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Latest Issues

How to Grow Your Best Garlic: From Planting to Harvest and Storage

Expert advice from a garlic grower who has grown 12,000 heads a year, from planting and scapes to harvest, curing and winter storage.

It was late July, in a year when I just couldn’t keep up with life.

4 days ago
12
Paid

October Garden Companion + Planner

Weekly garden tasks, harvest tracking, and space for the observations that will matter most next season.

I’m writing this from Canada, the night before we start driving south.

5 days ago
7
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What It Actually Takes to Make This Kind of Life Work

There is a specific kind of cooking that happens when we know we’re leaving.

Not the kind where you’re making dinner because everyone is hungry.

This is different.

The refrigerator is open more often than it’s closed. Something is roasti...

6 days ago
14
10

October Garden Checklist

Tomorrow we start driving.

Five thousand kilometres in five days. A freezer packed with food I made with my own hands: curried butternut squash soup, potato and beef patties, Buddha bowl components, a custardy french toast layered with dri...

8 days ago
33

20 Wild Greens, Roots & Seeds to Forage in October

and how they actually make it onto the table.

October’s Wild Pantry

11 days ago
17
3
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  • Angie Peladeau

    Reclaiming life one season at a time. A slower, land-based journey of growing food, making medicine, and learning as we go. Welcome to From Soil to Sanctuary.

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