The Sprezzatura Letter
Annie ReplogleA love letter to Italy, delivered to your inbox. Italian food, wine, beauty, style & the places that make life worth living — with the effortless elegance the Italians call sprezzatura. Written for anyone who feels most themselves when dreaming of Italy.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 45 | Founded | 4 years ago | Last Issue | 5 days ago |
| Active | |||||
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anniereplogle.substack.comLatest Issues
How to Eat and Drink Your Way Through Eastern Sicily
A mini food & wine guide.
More of my L’Avventoura clients asked about Sicily this year than anywhere else, so here’s a short guide to eating and drinking your way down the east coast. If you travel for food and want to drink wine made by p...
The Best Day Trips from Rome
I first discovered Monumento dal 1884 on the set of Emily in Paris, which filmed a scene (the Muratori perfume launch) in Ostia Antica. I’d been to the ruins before but had never spent much time in the little town next to them, and I fell f...
The Best Cacio e Pepe In Rome
From my latest article for The Infatuation.
Cacio e pepe is made with just three main ingredients: pasta, pecorino, and pepper. It’s one of the simplest Roman recipes, but preparing it is an art that not every restaurant in Rome masters. S...
The Best Bakeries In Rome
From my guide written for The Infatuation.
Photo by Maela Bonafede
The word bakery in Italian can be translated a few ways: forno, panificio, and pasticceria. And while each establishment has its own specialties, they all churn out...
Fig Polenta Cake
For those dreaming of a sun-drenched Mediterranean morning on this first day of fall.
It's the first day of fall, and I can't stop thinking about figs - grainy, sweet and luscious September figs that go glossy and jammy the second they hit...
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| Subscribers | Engagement | 69 | Monthly Web Visits | ||
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Authors
The writers behind this newsletter.
I'm a travel advisor and food & wine writer whose passion for all things Italian has brought me to Rome, Italy.
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