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People Eat the Land

Sarah Mock

Exploring fantastical possibilities for more diverse, dynamic, just, resilient, sacred, and delicious future food systems.

Platform
Substack
PricingOnly free issuesPublishesWeekly
Issues103Founded5 years agoLast Issue6 days ago
Active

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sarahmock.substack.com
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Latest Issues

What We Keep Getting Wrong About Regenerative Agriculture

Today, regenerative agriculture means a lot of different things.

For consumers, it’s a signal that a product is better for you and also better for the planet. For companies, it’s means premium ingredients that might help you earn a premium...

6 days ago
50
11

The Me I Used to be on Social Media

Once upon a time, I was a purveyor of fine dunks and hot takes on twitter dot com.

Let me set the scene. Open on a mythical, bygone era when social media was still social. When your actual, real-life friends and acquaintances were on your...

13 days ago
9
1

Bread and Roses for You on May Day

“[May Day] was always a celebration of all that is free and life-giving in the world… Whatever else it was, it was not a time to work.” – Peter Linebaugh

There was an era in Europe, shortly after the worst of the black plague, when som...

23 days ago
9
2

For the Love of the Barda

CM-Boise,

I was standing in my garden this morning, thinking about you.

I don’t know what’s in the water right now, but so many women in my life are going through it, with partners, parents, colleagues, friends. Demands on their time, res...

a month ago
8

The 46% Increase in Farm Bankruptcies is Not What it Seems

It’s not been hard to find headlines about farm bankruptcies. In fact, a new raft of articles comes out every year, sounding the alarm about the farm default trends. This year’s headline is particularly eye-popping— farm bankruptcies rose 4...

a month ago
9

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  • Sarah Mock

    Making windows in the walls around farming, rural, food, ag. Not a cheerleader, not the enemy. WY raised. Author of Farm (and other F Words).

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