Exploring fantastical possibilities for more diverse, dynamic, just, resilient, sacred, and delicious future food systems.
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 123 | Founded | 6 years ago | Last Issue | 4 days ago |
| Active | |||||
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sarahmock.substack.comLatest Issues
Stop Trying to Vote with Your Fork
Over the years, I’ve heard a lot of dietary confessions.
Stories about why people eat organic, vegetarian, or vegan, when they started avoiding gluten, dairy, or GMOs, or how they got turned on to pickling or kombucha.
One element that...
How the Food and Farm Systems Subsidize Poverty
How did our food and farm systems get so broken?
I’ve been thinking about this question recently. I think a lot of people would answer with some version of, “it got the way it is by accident.”
But when I look closely at the modern food...
The Farmer’s Share of the Food Dollar is... Fair
It’s a real mic drop moment when someone trots out the “food dollar.” There’s only ever one reason to do it– to point at the six cents of every dollar spent on food that actually makes its way to the farmer.
Read more about the real data b...
The Way We Frame the Food System is F*$%ing Us
If you asked the average American to explain “the Food System,” I’m fairly confident they’ll come up with something like this:
Farmers grow food, they sell it to consumers, and consumers pay farmers money, which farmers then use the money...
The Only Love Language is “Asking Questions”
I don’t think there’s a more intimate or loving question then:
“Did you just ask me that so that I would ask you the same question?”
We’ve all been in a situation that calls for this question. You’re chatting with someone, and they ask s...
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Authors
The writers behind this newsletter.
Making windows in the walls around farming, rural, food, ag. Not a cheerleader, not the enemy. WY raised. Author of Farm (and other F Words).
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