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Bobby Hicks

Bobby Hicks

Founder of Retro Recipes Kitchen. Let's cook some fun and tasty food. Semi-Finalist S4 Next Level Chef.

Platform
Substack
PricingFreemiumPublishesWeekly
Issues10SubscribersRead lastbite.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

I Pita The Fool.

Taking a mediterranean classic and giving it a healthier spin!

2 months ago
4
0
Paid

The Omelet Sando

As a kind of novice food historian, I’m fascinated with the evolution of food trends as we crash onward into the future. So, because I spend so much time researching the past (sometimes criticizing the past), I often forget to focus on the ...

3 months ago
2
0

Japanese Curry w/ Chicken Katsu

Currently, in South Florida, we’re finally getting those May showers folks kept talking about, and on days like that, I crave comfort foods. Though I do enjoy the rain, I am one of those folks especially susceptible to sleepy, lethargic fit...

4 months ago
4
2

One-To-Go: The BEST breakfast sandwich.

More than a decade ago, I was introduced to the greatest breakfast sandwich to ever exist: The “One-To-Go” from East Nashville’s Sweet 16th bakery. This cozy little cafe was conveniently located near Keiko’s cousin’s home (wow, say that a f...

5 months ago
1
2

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Authors

The writers behind this newsletter.

  • Bobby Hicks

    Hey! I'm Bobby, the founder of Retro Recipes Kitchen. Let's cook tasty food. Semi-Finalist S4 Next Level Chef.

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