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Bobby Hicks

Founder of Retro Recipes Kitchen. Let's cook some fun and tasty food. Semi-Finalist S4 Next Level Chef.

Platform
Substack
PricingFreemiumPublishesWeekly
Issues10Foundeda year agoLast Issue8 months ago
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Latest Issues

I Pita The Fool.

Taking a mediterranean classic and giving it a healthier spin!

Bread is an essential component for millions of people - so important that it’s literally used in expressions of welcoming and community like “Breaking Bread with strangers.”

8 months ago
4
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The Omelet Sando

As a kind of novice food historian, I’m fascinated with the evolution of food trends as we crash onward into the future. So, because I spend so much time researching the past (sometimes criticizing the past), I often forget to focus on the...

9 months ago
2

Japanese Curry w/ Chicken Katsu

Currently, in South Florida, we’re finally getting those May showers folks kept talking about, and on days like that, I crave comfort foods. Though I do enjoy the rain, I am one of those folks especially susceptible to sleepy, lethargic fit...

10 months ago
4
2

One-To-Go: The BEST breakfast sandwich.

More than a decade ago, I was introduced to the greatest breakfast sandwich to ever exist: The “One-To-Go” from East Nashville’s Sweet 16th bakery. This cozy little cafe was conveniently located near Keiko’s cousin’s home (wow, say that a f...

10 months ago
2
3

"The Best Gift EVER."

How Meal Prepping can be the best gift for a new family.

Recently, Keiko’s youngest sister, Tessa, just had her first child! After months of waiting around and anticipating the new addition to the family, we tried to think of thoughtful gi...

a year ago
3
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  • Bobby Hicks

    Hey! I'm Bobby, the founder of Retro Recipes Kitchen. Let's cook tasty food. Semi-Finalist S4 Next Level Chef.

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