Broken Palate
The Editors, Melissa McCart, John McDonald, Laine Doss, Anna StaropoliWhere food and culture collide
| Platform |  | Pricing | Only free issues | Publishes | Daily |
|---|---|---|---|---|---|
| Issues | 532 | Subscribers | Read | brokenpalate.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
Christmas Bars Make the Spirits Bright
The Christmasaurus at Miracle Bar Photo courtesy of Miracle Bar
Favorite Holiday Gifts for Foodies
A custom portrait of your favorite restaurant by John Donohue
Michelin Stars Announced for Three Cities
NY’s Jungsik is the first Korean restaurant in the U.S. to receive three Michelin stars. Photo by Dan Ahn
The Great Migration Trumpets into Miami Beach
The Great Migration Photo by Laine Doss
Authors
The writers behind this newsletter.
From founder, John McDonald, and editors, Melissa McCart and Laine Doss
Resident: Asbury Park and Jersey City. Editor: Eater NY. Formerly: Mark Bittman's Bittman Project, Pittsburgh Post-Gazette, Newsday, and Broward-Palm Beach New Times. Co-author "Bread and How to Eat It," May 2023, Knopf.
I am in the restaurant, media and story telling business.
Traveler, Adventurer, Runner, Writer, Actor, Cocktailer, Democrat, Dogmom. I don't like buzzwords. Fix me a good drink and I'll tell you a story.
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