Bruno’s Substack
Bruno Bort, Alessandro AtanesMy personal Substack
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 26 | Subscribers | Read | brunobort.substack.com |
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Latest Issues
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Pausa para o Café
Olá a todos que gentilmente clicaram em follow nessa despretenciosa newsletter. Faço essa edição como uma carta explicações pelo sumiço, perspectiva de volta da newsletter e dar alguns disclaimers de coisas que vem por aí.
#22 | Frank Sinatra canta o café de Santos
A edição de hoje da newsletter é um pouco diferente, mais musical e colaborativa. O amigo, pesquisador, escritor e músico Alessandro Atanes, que mantém a newsletter Notas do Atanes (se não seguem ele, sigam lá!), me convidou para fazer um t...
#21 | Espresso ou coado?
Olá a todos!
#20 | Café coado à brasileira
Em 2019 eu escrevi um artigo sobre os costumes do Café Árabe em São Paulo que foi publicado na Revista Faces da História da UNESP. Na época, um dos revisores sugeriu que eu incluísse o porquê dessa forma de preparo, tão antiga e tradicional...
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Authors
The writers behind this newsletter.
Doutor em História (@puc_sp / @ehess_fr) e guitarreiro nas horas vagas (@2caes / Mutus). Perfil pessoal. linktr.ee/bortbruno
Jornalista e mestre em História Social, é autor de "Esquinas do Mundo: Ensaios sobre História e Literatura a partir do Porto de Santos". Traduz poesia do espanhol, toca guitarra e compõe. Ao lado da artista Jeanice Ferreira, forma a dupla Duonísios.
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