Friday Happy Hours
Carole DuffOur Friday happy hours with photographs and recipes inspire others to celebrate their own ‘getting to know more about you’ weekly dates.
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 39 | Subscribers | Read | caroleduff305076.substack.com |
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Latest Issues
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December 19, 2025
Friday happy hour on a windy night at #vanaprastha. Pigs in a blanket wreath surrounded by fresh cut bell pepper, cucumber, and radishes with yogurt dip and condiments. Recipes and comments on my Substack tomorrow.
December 12, 2025
“Crabbies,” tonight’s Friday Happy Hour treat along with a predictably good Sancerre with carrot and celery sticks on a wintry night at #vanaprastha. Stories and recipe on my Substack tomorrow.
December 5, 2025
Friday happy hour at #vanaprastha. Ham and potato soup on a cold snowy night, warmed all day by Keith’s fires in the Tulikivi. Stories and recipe for this delicious, flexible, hearty soup on my Friday Happy Hours Substack tomorrow.
November 28, 2025
Post Thanksgiving Friday happy hour at #vanaprastha. Homemade chicken liver pate, crostini, and a lovely Merlot. Pretend you see carrot and celery sticks, which I forgot because we’re getting ready for tomorrow’s Holiday Market in Charlotte...
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Authors
The writers behind this newsletter.
Carole Duff is a veteran teacher, serious flutist, avid naturalist, and creative nonfiction writer.
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