Books, Bites & Babel
CarolineA weekly newsletter by a PhD student who views life through the books she reads, the food she eats, and the languages she struggles to learn. For artists, readers & other humanist discontents living in Silicon Valley.
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 15 | Founded | 3 years ago | Last Issue | 5 months ago |
| Active | |||||
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susancarolinebailey.substack.comLatest Issues
A Bite-Sized Ode to Thinly Sliced Meat
There’s nothing for it—to me, shawarma tastes of loneliness, and is simultaneously the best food in the world. I only eat shawarma, it seems, when I’m starving and alone, fresh off the plane or bus or metro. It doesn’t matter what city I’m...
The Death of the Author (and John Proctor)
“Because I lie and I sign myself to lies! Because I am not worth the dust on the feet of them that hang!”
- John Proctor, The Crucible by Arthur Miller
Perhaps within every famous quote there is something neglected, some essential kernel...
How Toni Morrison Converted Me to the Literary Canon
Although I eventually wound up in an English PhD program, I consider myself somewhat of a late comer to the world of “high-brow” literature. I’m always impressed when my peers talk about loving Leo Tolstoy, Jane Austen, Fyodor Dostevsky or...
BABEL: A Lesson in Perfectionism
I used to vehemently disagree with accusations that I was a perfectionist. I insisted that I was just competitive—but not detail oriented or methodical, two traits that were tied to perfectionism in my mind. “I don’t need to be perfect,” I...
Salty about Salt & Straw
The ice cream chain Salt & Straw appears to be a fad with some staying power. Originating in Portland, Oregon, it now has locations all down the US Pacific Coast (and also, for some inexplicable reason, Florida). In my hometown of Palo Alto...
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English PhD Student born and raised in Silicon Valley
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