Cheese, Book, Restaurant, Thing
Carey PolisOne cheese, one book, one restaurant, one thing.
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 35 | Subscribers | Read | careypolis.substack.com |
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Cheese, Book, Restaurant, Thing #33
Hello friends,
Cheese, Book, Restaurant, Thing #32
Hello there, I hope your deep summer is going well and the mosquitos are being kind to you.
Cheese, Book, Restaurant, Thing #31
Hello from that blurry-fun June time that’s been replete with pool outings, preschool graduation, an inordinate amount of ice cream, and figuring out the pace of summer which still involves work and responsibilities yet also feels… differen...
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Authors
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I'm an editorial consultant and content strategist for food and lifestyle brands. I'm always workin' on my night cheese.
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