
Eat Drink Cook: a life-journal by a Napa Valley dad, wine expert and enthusiastic cook.
| Platform | Pricing | Freemium | Publishes | Twice weekly | |
|---|---|---|---|---|---|
| Issues | 59 | Subscribers | Read | eatdrinkcook.substack.com |
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To my long-time customers and followers: today’s recommendation will come as no surprise. I have promoted and sold Villa Ragazzi for many years. In fact, I found a pre-plague write-up for their 2014 Sangiovese that I’ll use when appropriate...
Welcome back. I’m packing in the information like the stuffing in a Thanksgiving…duck. Speaking of duck, nothing better than seared duck breast and today’s EDC wine offer: Three Furies Pinot Noir. Speaking of Three Furies, the owners/makers...
Kira Ballotta, owner/winemaker: Olivia Brion and Cantadora
This is Eat Drink Cook Wine Offer #1.
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The writers behind this newsletter.
Wine expert and teacher, enthusiastic cook, dad of a teenage girl. Tips, thoughts, inspirations. Lives in the beautiful Napa Valley.
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