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Diálogos de Cocina

Diálogos de Cocina

Sinergias creativas al borde de una mesa

Platform
Substack
PricingOnly free issuesPublishesWeekly
Issues14SubscribersRead dialogosdecocina.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

#30 - Sobre el cringe que sí mola

Arranca mayo, arrancan las últimas primeras lluvias, los colores vivos y las malas hierbas. La primavera abraza nuestra carne que está deseando exponerse a un sol que llega solo a ratos tanto en el norte como en el sur en los que estamos di...

7 months ago
9
2

#29 - Arte, miedo y bacalao

La vida profesional de Marta Arzak ha estado siempre vinculada al arte sin dejar de prestarle una atención especial a la cocina, y a la relación entre ambos. Es comprensible: resulta imposible desligar el seno de su familia del restaurante ...

8 months ago
4
0

#28 - Sobre las gracias y las sobremesas

Al día siguiente de que finalizara Diálogos de Cocina no dejaron de sonar los teléfonos de todo el equipo. Eran mensajes de agradecimiento. Nos llegaban a través de WhatsApp, de Instagram, por email. Los escribían lxs ponentes de esta edici...

8 months ago
3
0

#27 - Ahuecar el miedo

«Porque el héroe se hace con el miedo

9 months ago
9
0

Authors

The writers behind this newsletter.

  • Diálogos de Cocina

    Encuentros interdisciplinarios y creativos en torno a la cocina. Próxima edición: 03 y 04 de marzo de 2025

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