Eating with Experts
Eating with Experts, Lauren McGill, Si WillisFood Media from people who've actually worked in the industry. Recommendations from chefs, servers, bartenders & experts.
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 19 | Founded | a year ago | Last Issue | 21 days ago |
| Active | |||||
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eatingwithexperts.substack.comLatest Issues
Food Media Needs More People Who’ve Actually Worked in the Industry
Having worked in hospitality for most of our lives, we somewhat fell into food media.
One thing we realized? Most people in the upper echelons of this world have never spent even a day working the line, fewer still have actually ran thei...
Where Chef Michael Anthony Eats in NYC
Chef Michael Anthony has spent decades at the helm of some of New York’s most respected kitchens. A four-time James Beard Award winner and long-time executive chef of Gramercy Tavern, he’s now brought his ingredient driven, seasonal cooking...
13 NYC Bars Named on North America's 50 Best List
North America’s 50 Best Bars list was announced last night in Vancouver. After a few years of Mexico City dominating the highest rankings, NYC is back on top.
Three NYC bars made the top five, which included the No.1 bar in North America,...
Chef Marc Murphy's Favorite NYC Restaurants
It can be intimidating meeting big time chefs and TV personalities, but honestly Marc is one of the most down to earth guys we’ve met. He’s also seems like he still truly loves dining out. Sometimes the more well known chefs are locked into...
Where Chef Eric Huang Eats in NYC
New Yorkers may know Chef Eric Huang for his restaurant, Pecking House, and their incredible Sichuan chili coated fried chicken. We’ve been fans of his since 2020, when he was serving his creations out of his parents’ Chinese restaurant, Pe...
Audience Metrics
Subscribers, engagement, traffic and sponsorship for Eating with Experts.
| Subscribers | Engagement | 73 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Food media from people who’ve actually worked in the industry.
Destination guides, dining recs & industry interviews from around the corner to across the world.
Building @eatingwithexperts - food media from people who've actually worked in the industry.
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