
A newsletter by Allison East exploring food, books, faith, and motherhood. Grab a book & a fork!
| Platform | Pricing | Freemium | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 73 | Founded | 5 years ago | Last Issue | 4 months ago |
| Active | |||||

Good people of Substack, we have made it to January 30th. Hope springs eternal. However, seeing as there is not even a single coffee bean left in my house, I feel like this:
If you’re just joining us, welcome to the final installment of m...
Alright. Let’s get this over with. I sort of broke my rules. Not to make excuses but I did not know how to realistically feed the children without a container of Greek yogurt, a jar of peanut butter, and a carton of strawberries. It’s only...
Good evening, friends. Weariness besets me tonight. I look ahead to the morning, yet another day of canceled school due to icy roads and generally hazardous transport conditions. I’m sure the schools don’t want to be liable for someone fall...
I’ll keep it brief today with the Grocery Report since it’s the Sabbath after all. We’re snowed in at least one more day with no school tomorrow. And still with single digit temperatures, I for one am glad to have no reason to walk outside....
Sorry to keep you waiting, ladies and gentlemen, I’ve been too busy dripping my faucets. Snow is certainly falling. By my measure we’ll call it 6 inches so far. DON’T quote me on that, I am not about to walk outside with a ruler.
But than...
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The writers behind this newsletter.
Book designer, ambitious home cook, follower of Jesus, mom of three. Personality wise, I am somewhere between Eloise at the Plaza and Ratatouille.
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