Reletter
Artwork for Emma’s Eetclub

Emma’s Eetclub

Emma de Thouars

Tweewekelijkse nieuwsbrief met recepten en tips voor wie creatiever wil worden met restjes en tussendoor iets op wil steken. Inclusief overpeinzingen over (Aziatisch) eten, reizen en cultuur. Elke maand een Spotify-playlist voor tijdens het koken.

Platform
Substack
PricingFreemiumPublishesTwice weekly
Issues183SubscribersRead emmadethouars.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

16x Solo & thriving - redenen waarom ik soloreizen boven gezelschap verkies

over creativiteit, me-time anxiety & hotelkamer✨bliss✨

a month ago
12
0
Paid

31x Singapore foodtips die verder gaan dan chicken rice

maar natuurlijk óók mijn favo chicken rice

a month ago
9
0
Paid

Parelcouscous met bloemkool is mijn ultieme restjesmaaltijd

Deze week krijg je twee recepten voor de prijs van één

2 months ago
11
1
Paid

Waarom ik niet ga stoppen met zingend praten

Hoe de norm van mannelijk spreken vrouwen klein houdt

2 months ago
41
2
Paid

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  • Emma de Thouars

    Ik ben kookboekschrijver en mijn lievelingseten is rijst met ei. Verliefd op de diversiteit van Aziatische keukens en laat die ik hier graag zien. Een paar maanden per jaar doe ik dat vanuit China. Eat your restjes. No food shaming. Vega forward.

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