Endlessly Elated
Kathleen PaganPuerto Rican food. The history and politics behind what we eat, and the recovery of my mom's recipes. A cookbook in the making.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 94 | Founded | 2 years ago | Last Issue | 18 days ago |
| Active | |||||
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Endlessly Elated is closing… as you know it
Transcript:
Hello old friend, it’s me, Kathleen.
It has been since March that I’ve been in your inbox, and I wanted the first time back to be my voice, like the old days. Also, somehow I always find myself in this predicament. I call myse...
The Only Thing That Ever Changed Anything Was The Decision.
I have been quieter than usual this past month because I was building something, and I wanted to make sure it was ready before I brought it to you.
For years, I did not recognize myself. Photographs were not taken. Documentation did...
I Ran an Experiment on My Own Life
What I Found Was The Extraordinary, Accumulated.
My mom had a thing about showering before bed. After a full day of work, of us, of everything a life with a family demands. She would disappear into the bathroom after seemingly all her duti...
My Non-Toxic Kitchen Essentials
A few years ago, after numerous doctor visits and exams, I was diagnosed with a hormone imbalance that no one could fully explain. My body had stopped functioning the way it should, and that diagnosis forced me to begin researching on my ow...
My Biggest Design Mistakes
Lessons from my first home that I'll carry into every space after
I’ve built my entire life and brand around the belief that intentional living is the only way to create a life that feels genuinely your own. It’s the ability to listen to y...
Audience Metrics
Subscribers, engagement, traffic and sponsorship for Endlessly Elated.
| Subscribers | Engagement | 62 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Puerto Rican Food Writer. The history and politics behind what we eat, and the recovery of my mom's recipes. A cookbook in the making.
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