Food Edge
Adam M. Adamek, PhDFood Edge - the food biotech intelligence that prevents investment disasters. Every Tuesday, Thursday and Saturday: product market fit, manufacturing reality checks, regulatory and technical assessments that help founders win.
| Platform |  | Pricing | Freemium | Publishes | Daily |
|---|---|---|---|---|---|
| Issues | 58 | Founded | a year ago | Last Issue | 19 days ago |
| Active | |||||
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amadamek.substack.comLatest Issues
Clean cap tables beat high valuations every time
How to take seed money on terms that fund you without governing you, so the round you need in two years is a round you can actually raise.
Two founders were offered the same cheque last year. I watched both decisions from close enough to s...
The seed cap-table veto that VCs never mention.
he seed terms a founder signs to survive the year are the same terms that quietly veto the round he needs two years later. Nobody reads them out loud until it is too late to change them.
A founder showed me his cap table last month. He sho...
Your runway is a hall of mirrors
The math of survival most B2B Food Biotech founders refuse to calculate until it is ninety days too late.
A founder sent me his cash-flow model last week. It was the kind of model that would have raised a round in 2021 without a second loo...
The five things that actually kill food biotech companies
Five recurring causes of death. Each one named, each one preventable, none of them new. Thursday's antidote to Tuesday's diagnosis.
Infarm raised more than half a billion dollars. The plan was modular vertical farms inside supermarkets, fr...
You don't have a startup. You have a project.
The diagnosis most founders and investors get wrong, and pay for twice.
Last month a founder sat across from me and told me she was raising an eight-figure Series A. The deck was beautiful. Thirty-two slides. A scientific advisory board wi...
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| Subscribers | Engagement | 73 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Food Edge Founder & CEO • FoodTech & BioTech Innovation Architect Building next-gen ventures
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