My name is Dennis Lee, aka Dannis Ree, and I'm a Chicago-based food writer whose main goal is to ruin food for everyone. Especially you.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 359 | Founded | 7 years ago | Last Issue | 3 days ago |
| Active | |||||
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foodisstupid.substack.comLatest Issues
The Altoona-style deep dish pizza
Bongiorno, clowns!
It occurred to me just now that Food is Stupid turned seven years old this past August while you all probably thought I poisoned myself by accident. So, uh, happy belated birthday to the gang?!
Thanks again for being wi...
Chef Boyardeer
Hi, clowns!
I survived yet another week of feeling like garbage, but thankfully it’s been pretty mild lately. (Thanks again for the incredible welcome back, by the way!) So I’m going to jump right into things today.
This week delves into...
Canned pie
Hello, clowns!
Well, prison was fun.
Just kidding. I know many of you have been wondering just what the fuck happened, and where I, Dannis Ree, the greatest food writer in all of history, may have disappeared to. I probably should be loc...
Gatorade casserole
Hi, clowns!
Last week was my colonoscopy and it went just fine. In fact, it was easier than I thought it’d be. (I love being able to start the newsletter by talking about stuff going up my ass.)
Apparently my first words to Davida after...
Funeral bread pudding
help me understand
Hi clowns!
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I'm a Chicago-based food writer whose main professional goal is to ruin food for everybody.
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