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Honest Food Talks

Honest Food Talks

The latest news and trends in the F&B industry

Platform
Substack
PricingOnly free issuesPublishesWeekly
Issues96SubscribersRead honestfoodtalks.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

How to win at the Dalgona Candy Challenge!

Dalgona candy has been around since the 1960s as a popular Korean street snack. However, its popularity faded as the economy grew and the influence of Western snacks.

3 years ago
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Do You Know What Your Favourite K-pop Idols Love to Eat?

K-POP idols are not just known for their music and dance moves. They also love to eat!

3 years ago
1
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New Bubble Tea Flavours to Try For Summer 2021

In the bubble tea world where there are endless options, we’re back with a few new crowd favourites to share with you.

3 years ago
1
0

Celebrate Mid Autumn Festival With These Mooncakes

Mid-Autumn Festival is one of the most important traditional Chinese holidays. However, it is also celebrated in other southeast Asian countries such as Vietnam.

3 years ago
1
0

Authors

The writers behind this newsletter.

  • Honest Food Talks

    To talk truthfully about food. Find honest food reviews, authentic recipes & food focused travel guides. Created by foodies for foodies.

  • Frequently Asked Questions

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