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Pigs Pigs Pigs

Ian Trueger

Writer + Glutton eating his way through the history of Taboo.

Platform
Substack
PricingOnly paid issuesPublishesWeekly
Issues42Founded2 years agoLast Issue25 days ago
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Latest Issues

On Caligula's Penthouse

Pigs, Private Parts and the Scandal of Metaphor (Part 1 of 4 )

“We all naturally find it agreeable to get hold of new ideas easily… It is from metaphor that we can best get hold of something fresh.”

25 days ago
4
Paid

On The Abomination Of Desolation

Pigs, Not Eating Them And Why That Became A Thing (Part Four)

All the ingredients were there when the initial Hebrew pork prohibition dropped around the 7th century BCE. But this was still a narcissism of small differences and pork drew on...

a month ago
2
Paid

On Wishful Thinking In The Desert

Pigs, Not Eating Them And Why That Became A Thing (Part Three)

“And the swine, though he divide the hoof, and be cloven-footed, yet he cheweth not the cud; he is unclean to you.”

2 months ago
5
Paid

On A Singular (Sexy) Beast

Pigs, Not Eating Them And Why That's A Thing (Part Two)

“Just as a single pig gives birth to many piglets, let every single branch of this vineyard, like the pig, bear many grape clusters.”

2 months ago
2
Paid

On Me, You & Taboo

Pigs, Not Eating Them And Why That Became A Thing (Part One)

Pigs Pigs Pigs is a reader-supported publication. To receive new posts and support my work, consider becoming a free or paid subscriber.

2 months ago
3
Paid

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  • Ian Trueger

    Writer+Glutton serving up a vignette a week about food, taboo and history. Represented by @janklownesbit.

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