I'll Cook, You Do the Dishes
Jazzy Pedroza-WatsonNew York City Restaurant Musings and other thoughts on food
| Platform |  | Pricing | Only free issues | Publishes | Monthly |
|---|---|---|---|---|---|
| Issues | 11 | Founded | 3 years ago | Last Issue | 3 months ago |
| Active | |||||
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illcookyoudothedishes.substack.comLatest Issues
My First NYC Restaurant Week
I ate at Restaurant Week for the first time and waited a month to write a review because I was disappointed.
I have never partaken in Restaurant Week in New York in the three years I’ve lived here, mostly because I don’t often have the mon...
Date Night: Sunday Night at Noodle Pudding
To round out this three-part series, I’m highlighting a comforting, unassuming restaurant that makes great food and is a cozy setting for a lengthy conversation with someone you love on a relaxed Sunday evening. Noodle Pudding is quaint, un...
Date Night: Saturday Afternoon at Raku
Happy weekend, readers! I am picking this series back up with a perfect spot for a sunny Saturday afternoon with your favorite person.
Raku likely sounds familiar if you scour the Times Top 100 every year, as I do. Highly praised in the cu...
Date Night: Friday Night at Bar Valentina’s
There are a few key ingredients that make a restaurant perfect for a date night, whether with a romantic partner, best friend, or family member. To me, a date is intimacy, dim lighting drawing you close to read each other’s faces, elbows ne...
Bury me wrapped in lettuce, topped with ssamjang
I love to cook new recipes, try new cuisines, shop in specialty food stores that sell things like anchovy-stuffed olives and halloumi cheese. And above all, I LOVE to eat out. The thing that I love most about New York City is the infinite r...
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| Subscribers | Engagement | 65 | Monthly Web Visits | ||
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