Jayne The Homeopath
Jayne EvansNatural Health Tips with a focus on homeopathy
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 69 | Founded | 4 years ago | Last Issue | a month ago |
| Active | |||||
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Iodine and homeopathic Iodum
Photo by Karsten Winegeart on Unsplash
Going back about 15 years or so, I was talking with a friend and mentioning how tired I was feeling. Keep in mind I was a single Mum, looking after a homestead block and a herd of dairy goats on my ow...
On Becoming A Professional Homeopath
Photo by Daniel Fazio on Unsplash
Following on the completion of my studies last year with the International Academy of Classical Homeopathy (IACH) under Professor George Vithoulkas, I have now been accepted as a Professional Homeopath by...
Making Sour Dough Bread
Fresh baked sour dough bread, ready for slicing
Baking bread is one of the most rewarding past times. I’ve made my own bread for over 25 years and it doesn’t taste like anything I can buy. Even the supposed best artesian breads don’t taste...
Archive
Photo by Luke Caunt on Unsplash
I’ve been posting articles on Substack for over 2 years now. I started with a weekly post about remedies, with insights into how to differentiate them when a particular remedy would be useful in a first aid...
Gluten Free and Dairy Free Diets
There is a lot of noise out there in the natural health space about gluten free and dairy free diets. The GF/DF diet seems to be a panica for all health issues and it is useful for a small number of people but it’s not for everyone.
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Audience Metrics
Subscribers, engagement, traffic and sponsorship for Jayne The Homeopath.
| Subscribers | Engagement | 65 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
I am passionate about Homeopathy, good food and gardening. I've been involved in the natural health world for over 30 years now.
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