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A Sense of Occasion

Julie Dove

Vintage recipes. A forgotten life. A gathering space to explore food, memory, and the small legacies left behind in our kitchens. Come as you are and join us.

Platform
Substack
PricingOnly free issuesPublishesWeekly
Issues27SubscribersRead julieannedove.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

The Apple Harvest

A rainbow of apple varieties.

a month ago
7
4

Tasting California, 1921

This week, my kitchen is filled with the scent of caramelized sugar—warm, toasty, and a little like kettle corn at the autumn farmer’s market. I paused mid-task just to breathe it in. A few minutes later, my phone pinged with a message from...

2 months ago
26
18

The Roads That Connect Us

The winding drive from the farmhouse to our café.

2 months ago
21
10

Eva May Walked in with Pie

Eva May was 82 the day she walked into our little café in eastern Washington. The place had only been open a few weeks, and I was still running on adrenaline and anxiety, trying to stretch payroll and keep the lights on. She hoisted her fiv...

2 months ago
29
18

Authors

The writers behind this newsletter.

  • Julie Dove

    Julie Dove is a writer and researcher exploring food, memory & the legacies we leave behind. After discovering over 200 vintage cookbooks in an abandoned house, she began piecing together the life of their owner—one recipe at a time.

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