K-Drama Kitchen
Ms. KathyFoods from your favorite Asian dramas
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 39 | Founded | 3 years ago | Last Issue | a month ago |
| Active | |||||
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kdramakitchen.substack.comLatest Issues
Yumi's Cells S3: The sweetest fish
Yumi holds onto her bungeoppang (inset) for dear life.
So far, so good. The first two episodes of Yumi’s Cells Season 3 haven’t disappointed. Despite becoming a successful writer, Yumi hasn’t changed. She has the same adorable studio apar...
Bon Appetit, Your Majesty: That Blue Chicken
King Lee Heon (Lee Chae-Min) can’t wait to eat this roasted chicken with blue-black flesh .
The food in Bon Appetit, Your Majesty (Netflix, 2025) is gorgeous. Each week we’ve seen dishes like rice wine beef bourguignon and gochujang butte...
Kimchi Curious?
Kimchi is my biggest culinary take away from watching K-dramas. I have no memory of eating it before 2018, when my love affair with Asian dramas began, but now there’s a container of the stuff in my refrigerator much of the time.
A little...
Blow Out Those Candles
A birthday in an Asian drama is not always a happy event.
The cake, however, is unfailingly fabulous.
Asian cakes are a little different than ones in the West. They are almost always a vanilla sponge cake, frosted with whipped cream and t...
I say ramen. You say?
The K-Pop Demon Hunters love their noodle cups.
What do you call instant noodles?
I believe most Americans call them ramen, which is what I do. Cup, bowl, or block, instant flash-fried noodles are ramen to me. Ramen is also what I call t...
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Authors
The writers behind this newsletter.
Asian dramas + Food = LOVE Japanese American on my mom's side. Chinese kiddo. Korean hair stylist. Favorite Asian cuisine is Vietnamese.
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