
Straight from an herbalist's kitchen to your inbox, get herbal recipes designed to keep you inspired and nourished every day.
| Platform | Pricing | Freemium | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 182 | Founded | 6 years ago | Last Issue | 17 days ago |
| Active | |||||

I first met Serafina through Instagram, which feels very fitting for someone whose work I had admired from afar before we ever met in person. She eventually came over to my kitchen to photograph me for her baking business, Capisce, where sh...
A handful of my favorite tomato recipes from the Cooking Club archive, plus a new tomato pesto for spooning over basically everything.
With all the cool weather we’ve had this summer in Sebastopol, tomato season has lagged a bit. Instead o...
An herbalist’s rituals to welcome the season ahead
It certainly feels like we’re at the threshold of fall here in Sonoma County. We just got our first rains of the season over the past two days, and it’s really set the scene for what’s ahe...
For this month’s edition of At the Kosmic Table, I’m so happy to introduce you to Shay Carrillo, if you don’t know her already. Shay and I met quite by happenstance years ago while staying at Deetjen’s in Big Sur. I remember waiting for bre...
Spiced stewed apples with lemon verbena
I’m writing this lying in bed, looking out the window at the beautiful ruby gems dripping from the apple tree. This time of year, the old apple trees on our property are heavy with fruit, their branc...
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The writers behind this newsletter.
herbalist, chef, and author - The Kosmic Kitchen
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