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Artwork for La Piña

La Piña

Von Diaz

A newsletter covering the people, ingredients, and systems that shape global cuisines.

Platform
Substack
PricingOnly free issuesPublishesMonthly
Issues17SubscribersRead lapina.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Cracking Coconuts

Primrose Siri preparing coconut milk at home in Santo, Vanuatu | Photo by Gina Ishmael for Islas

4 months ago
1
0

Regeneration and Renewal in Haiti

Photo by Sidney-Max Etienne for Grown in Haiti

5 months ago
0
0

Islas in North Carolina, New York, Napa

Den Paradera Herb Garden, Curaçao | Photo by Cybelle Codish

7 months ago
1
0

Documenting Guam

Juanita Blaz at Island Girl Power in Dededo Village, Guam | By Cami D. Egurrola for Islas

7 months ago
1
0

Authors

The writers behind this newsletter.

  • Von Diaz

    Editor of La Piña

  • Von Diaz

    Puerto Rican-born, Southern-raised | Documentarian, food historian, and author of 'Islas: A Celebration of Tropical Cooking' \ud83c\udf34

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