let them eat cake
TW LimA newsletter about food and value.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 151 | Subscribers | Read | letthemeatcake.substack.com |
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Latest Issues
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no. 107: a roof on posts
The first char kway teow I really remember came from my primary school canteen. Smoky and dark, with a single egg and three tiny cubes of rendered fatback in each plate. The egg was always speckled black: the wok had a crust, and hawker aun...
no. 106: hours in the steam
Launching a book feels like tumbling down a ski slope. You start slow and accelerate, but by the time you’ve gathered speed, you’re basically a snowball with arms and legs, caroming off things, with almost no control over your trajectory an...
no. 105: the inverse of chinatown
As we left the Metropolitan Museum of Art on Saturday, D and I stopped for a cone of soft serve at one of the supplicant food carts arrayed around the hem of the dowager’s skirts. An increasing proportion of those carts have tape on their s...
no. 104: a bigger pot
This is mostly an essay about New Mexico, but it’s also kind of about Singapore. Or maybe it’s mostly about Singapore, except New Mexico gets a lot more space on the page.
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