eggs | recipes | life in Maine
Platform | Substack | Pricing | Only free issues | Publishes | Weekly |
---|---|---|---|---|---|
Issues | 13 | Subscribers | Read | fresheggsdaily.substack.com |
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Hello and Happy Sunday! If you haven’t subscribed yet for free, I can help with that:
Hello and Happy Sunday! If you’re not subscribed yet for free, I can help with that:
So here we are. I, of course, had heard about Substack, and started following a few people several months ago just to get an idea of what it was all about. At that point, I had no intention of starting my own Substack.
Welcome to my new Substack! I admit I really don’t have any idea how this works, so let’s learn together. Either way, I’m glad you’re here!
The writers behind this newsletter.
Author | 5th generation chicken keeper | Founder of Fresh Eggs Daily | Eggspert | Host of Welcome to my Farm on CreateTV
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