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Artwork for Mangia! Mangia! with Matt

Mangia! Mangia! with Matt

Matt O’Callaghan

Me, my allotment, the wildlife that keeps it healthy and the food that I cook from it.

Platform
Substack
PricingOnly free issuesPublishesDaily
Issues61SubscribersRead mattocallaghan.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Pears of joy

Switching allotments means that I am both losing and gaining things. Gaining an apple tree of unknown variety, a spectacular bramble patch, a huge polytunnel. Losing my mulberry, my quince and my poor, adopted pear tree.

2 months ago
8
0

The tart, the fruit flies and lard

It is Saturday. This week I have lost a day’s work to the rain, the street flooded an hour before I got the text warning me that my road was about to flood. I have picked 8 kilos of quinces, my first dahlia in this year without a summer an...

3 months ago
9
2

A Pair of Reboots

Buy Me A Coffee

4 months ago
8
2

Authors

The writers behind this newsletter.

  • Matt O’Callaghan

    Living in Birmingham UK; growing, cooking, writing about and teaching Italian and British food. Accompanied by spaniels.

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