
Over 100 simple sauces you can make at home, plus secret copycat versions of your favorite restaurant and fast-food sauces. You’ll also find lunchbox chaos, comfort food, questionable cooking decisions, and updates from my ongoing HOA battle.
| Platform | Pricing | Freemium | Publishes | Daily | |
|---|---|---|---|---|---|
| Issues | 193 | Founded | 10 months ago | Last Issue | 8 days ago |
| Active | |||||

I was walking through the grocery store trying to figure out what cheeses I wanted to use for this mac and cheese, and I knew I wanted something beyond the usual cheddar and mozzarella.
That’s when I grabbed the Fontina.
It’s alway...
I’ve made plenty of Alfredo recipes, but this one is a little different.
I wanted to see what would happen if I took a classic, creamy chicken Alfredo and added hot honey to give it that perfect combination of sweet and spicy. Turns...
Creamy Flamin’ Hot Cheetos Mac and Cheese loaded with three cheeses and finished with a spicy, crunchy Cheetos topping. It’s creamy, cheesy, and ridiculously good.
My kids asked me to make them something spicy for dinner.
This ham gets scored, soaked in hot honey for 24 hours, smoked low and slow, then covered in layer after layer of a sticky pineapple hot honey glaze.
It’s sweet, smoky, spicy, ridiculously juicy, and easily one of the most over-the-...
There are cheeseburgers.
And then there’s whatever we’ve created here.
Instead of using a regular brioche bun, both halves get turned into their own grilled cheese. Each one gets stuffed with American cheese, buttered, and smashed...
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The writers behind this newsletter.
I make simple sauces, ridiculous comfort food, and copycat recipes that probably violate HOA bylaws.
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