nibble & noted
Brucie Porter, Kate DriscollNibble & Noted is your bite-sized guide to feasting, exploring, and dishing out the best stories—one nibble at a time!
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 30 | Subscribers | Read | nibbleandnoted.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
Bite Me, Manhattan: Morning Rage
The bacon, egg, and cheese. The calling card of New Yorkers everywhere. An icon, indisputably. A breakfast item, undeniably. And yet—something is off in this city.
Bite Me, Manhattan: nibble x skate
If you have any aspirations of becoming spring’s it-girl, consider this required reading. Because while a good outfit might get you noticed, a good reservation will get you remembered. And in this city, the two are rarely separate.
nibble and noted: Pirates, Palates, and Proper Ordering Etiquette
Greetings, class. Please take your seats, today’s lecture is being taught by professionals.
Bite Me, Manhattan
Spring in New York City is less a season and more a social contract: we will sit outside, we will order a spritz, and we will absolutely pretend we’re not cold. As promised, your nibble-approved field guide to being seen, slightly buzzed, a...
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Authors
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Notes on where to eat, what to drink, and how to romanticize it properly. A little indulgent, a little obsessive, always worth the reservation.
never met a stripe I didn’t like
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